Pain maison au sarrasin (healthy)

Hello everybody, hope you are having an amazing day today. Today, we're going to prepare a special dish, Pain maison au sarrasin (healthy). It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Pain maison au sarrasin (healthy), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pain maison au sarrasin (healthy) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to prepare a few components. You can have Pain maison au sarrasin (healthy) using 9 ingredients and 2 steps. Here is how you can achieve that.

Ingredients and spices that need to be Prepare to make Pain maison au sarrasin (healthy):

1. 200 g farine de blé
2. 200 g farine de sarrasin
3. 25 g son d’avoine
4. 1 cas miel 🍯 -2
5. cas d’huile d’olive
6. (facultatif : 1cas lait de coco)
7. 1 sachet levure boulangère
8. 300 ml d’eau chaude (mais ajt à l’œil et la texture)
9. Des céréales et graines : graines de chia, de courges, sésames, lin, raisins secs…tout ce qui vous passe par la tête ;)

Instructions to make to make Pain maison au sarrasin (healthy)

1. Dans un cul de poule verser la farine, le son d'avoine, les graines, l'huile et le miel.
   
   
   
   Faire chauffer l'eau, et diluer avec la levure.
   Verser la tiède sur la farine. Commencer à pétrir votre pâte jusqu'à obtenir une boule bien homogène.
2. Laisser reposer et pousser près d'une source de chaleur. Dans une cocotte, mettre un papier cuisson. Lorsque votre boule à bien poussée la déposer dans la cocotte sur le papier et la laisser pousser une nouvelle fois.
   
   Préchauffer le four à 210°C. Verser 2 cas d'eau sous le papier cuisson. Enfourner avec le couvercle pendant 30-35 min puis découvrir et poursuivre la cuisson 5-10 min. Laisser refroidir puis déguster✨

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So that's going to wrap this up with this special food How to Make Perfect Pain maison au sarrasin (healthy). Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!