Poulet coco curry des Antilles

Poulet coco curry des Antilles

Hey everyone, hope you are having an incredible day today. Today, we're going to make a distinctive dish, Poulet coco curry des Antilles. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Poulet coco curry des Antilles is one of the most favored of recent trending foods in the world. It's easy, it's quick, it tastes delicious. It is appreciated by millions daily. Poulet coco curry des Antilles is something that I have loved my entire life. They are fine and they look fantastic.

Many things affect the quality of taste from Poulet coco curry des Antilles, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Poulet coco curry des Antilles delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Poulet coco curry des Antilles is 2 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Poulet coco curry des Antilles estimated approx 1h.

To get started with this recipe, we must first prepare a few components. You can cook Poulet coco curry des Antilles using 8 ingredients and 5 steps. Here is how you cook it.

Ingredients and spices that need to be Prepare to make Poulet coco curry des Antilles:

  1. Environ 500g d'eau de coco
  2. 4 cuillères à soupe d'huile d'olive
  3. 4 cuisses de poulet (ici ce sont des hauts de cuisse)
  4. 4 cuillères à soupe curry
  5. 2 carottes
  6. 1/4 de poivron jaune
  7. 1/4 de poivron rouge
  8. 1 peu de piment si l'on aime

Steps to make to make Poulet coco curry des Antilles

  1. Mélanger l'huile d'olive, le curry, et le piment si l'on aime dans une grande casserole. Laisser l'huile atteindre une haute température puis ajouter les cuisses. Les retourner de façon à ce que chaque côté soit doré.
  2. Éplucher et couper les carottes en rondelles, les ajouter à la casserole. Couper les poivrons en fines lamelles et faire de même.
  3. Recouvrir le tout d'eau de coco, porter à ébullition.
  4. Recouvrir et laisser mijoter jusqu'à ce qu'il n'y ait presque plus de liquide et en remuant régulièrement. Pour cette quantité, cela prendra environ 40min.
  5. Égoutter la préparation si il y a trop de jus puis servir avec du riz.

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So that's going to wrap this up with this exceptional food Recipe of Quick Poulet coco curry des Antilles. Thank you very much for your time. I'm sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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