Flan Coco

Hey everyone, hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, Flan Coco. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Flan Coco is one of the most favored of recent trending meals in the world. It's enjoyed by millions every day. It's easy, it's quick, it tastes delicious. Flan Coco is something that I have loved my whole life. They are fine and they look wonderful.

Many things affect the quality of taste from Flan Coco, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Flan Coco delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Flan Coco is Pour 10 personn. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Flan Coco estimated approx 1h39 min.

To get started with this particular recipe, we have to first prepare a few components. You can cook Flan Coco using 7 ingredients and 2 steps. Here is how you cook that.

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Ingredients and spices that need to be Get to make Flan Coco:

1. 400 g lait concentré
2. 100 g noix de coco râpée
3. Le même pot de lait concentré en le rempli lait
4. 3 oeufs et vanille
5. Caramel
6. 125 g sucre
7. 2 cuilliere a soupe d eau

Instructions to make to make Flan Coco

1. Caramélisé le sucre avec l eau et coulé dans le moule a cake et laisser a part dans un récipient verser le lait concentré et lait ajouter les jaunes d'oeufs et sucre et vanille mélanger bien et noix de coco ajouter les blancs d'oeufs montée en neige délicatement verser sur le moule qui contient le caramel enfourner a 200 degré mais au bain marie il faut que l eau du bain marie et bouillants pausé votre moule sur l eau très chaud cuisson 40mn a 30mn surveiller la cuisson celon votre four après
2. Cuisson laisser refroidir totalement avant le démouler passer un couteau au tour et inversé dans un plat juste une remarque après refroidissement total poser le moule sur d eau chaude pour que le caramel se détendre

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So that is going to wrap this up with this special food Easiest Way to Make Perfect Flan Coco. Thank you very much for reading. I am sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!