Lasagnes au thon

Lasagnes au thon

Hello everybody, I hope you're having an amazing day today. Today, we're going to make a distinctive dish, Lasagnes au thon. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Lasagnes au thon is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It is simple, it's quick, it tastes yummy. Lasagnes au thon is something that I've loved my entire life. They're nice and they look wonderful.

Many things affect the quality of taste from Lasagnes au thon, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lasagnes au thon delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Lasagnes au thon is 4/6 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Lasagnes au thon estimated approx 20 mn.

To begin with this recipe, we have to prepare a few components. You can cook Lasagnes au thon using 11 ingredients and 8 steps. Here is how you cook it.

C'est l'histoire d'une pâte fraîche à lasagnes qui s'ennuyait dans le frigo et une boîte de thon toute seule dans son placard

Ingredients and spices that need to be Make ready to make Lasagnes au thon:

  1. 300 g pâte à lasagne (fraîche ou sèche)
  2. 150 g thon cuit au naturel (en boite ou frais)
  3. 1 oignon
  4. 2 carottes
  5. huile d'olive
  6. 50 cl coulis de tomate
  7. 1 c à s de concentré de tomate
  8. 1 verre d'eau
  9. sel, poivre, romarin
  10. 1/2 bouquet de persil
  11. 1 bol de fromage râpé (parmesan, emmental, comté...)

Steps to make to make Lasagnes au thon

  1. Hachez ensemble l'oignon, les carottes et le persil et les faire revenir avec l'huile d'olive dans une casserole
  2. Ajouter le thon émietté, mélanger.
  3. Ajouter le coulis de tomate, le concentré et le verre d'eau
  4. Assaisonner à votre goût, si c'est un peu acide, ajouter une c à c de sucre
  5. Laisser mijoter 5 mn, si la sauce est épaisse rajouter un peu d'eau.
  6. Dans un plat carré à bords hauts, verser une louche de sauce pour couvrir le fond
  7. Poser une plaque de lasagne et rajouter une louche de sauce, répéter jusqu'au dessus.
  8. Mettre le fromage râpé sur le dessus et enfourner à 200° pour 20 mn environ, jusqu'à ce que la pâte soit cuite. Si besoin passer sous le grill quelques mn pour gratiner.

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So that's going to wrap it up with this exceptional food Steps to Make Award-winning Lasagnes au thon. Thank you very much for reading. I'm sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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